Position: Kitchen hand
- Help the senior chef while preparing meals and salads.
- Clean and wipe down the table and then pick up the leftovers to make the floor clean.
- Follow the sanitation instructions given by the superior.
- Candidates have to work on weekends and week-nights as required by the manager.
- You have to clean and wipe down the dining sets and reset it for the next guests..
- Keep the dishwasher area and kitchen proper hygiene.
- Candidates should greet customers and offer the menu.
You should know how to make the best smoothies and drinks. You must be able to work in a team and be efficient while working. Candidates must have basic knowledge of working in a kitchen field. You should be able to work on assigned shifts. You must be able to perform multiple works and be fast-paced.
Candidates have to be interactive and take initiative among others. You must have good customer service and time management skills. If you can meet the above requirements then please contact on 0410506969 for more details.