Kitchen Hand/Cook

Kitchen Hand/Cook

Trackside Bar & Bistro is a busy local bistro serving the local community at the Stawell Harness Racing Club, We are in need of an energetic kitchen hand/cook to join our team on a permanent part time basis of a minimum of 15 hrs per week. We are looking for someone who has great work ethics, level-headed, organised, and enthusiastic, with a passion for food and customer service. You will be able to work in a calm and efficient environment and need to be a team player. Some experience in
a hospitality environment would be beneficial but not essential as training will be provided.

Duties and responsibilities.

+ Setting up, cleaning and organizing work stations.

+ Correct food handling and storage procedures.

+Assisting with preparing food and helping other team members when needed.

+ Able to work in a fast-paced team environment.

+ Excellent communication skills,

+ Hospitality industry experience and a passion for food would
be beneficial.

+ A person who can add to our menu and take a lead in supporting our kitchen staff,

+ Must be able to work nights and weekends.

+ Assist the team in general day to day cleaning and end of shift closing procedures.

We are offering a position within our Bistro for a kitchen hand/cook. If suitable this could lead to more hours as the venue expands,

To apply please send your resume to

Head Chef, Trackside Bar & Bistro, 78 Patrick Street, Stawell
‘or PO BOX 105, Stawell, Vic, 3380

kitchen hand cook

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